The golden oil from red grapes
Those who know how grape seed oil is produced, know how to appreciate it! It goes like this. For grape seed oil from Pödör at least 200 kg of pomace are needed to gain around 15 kg of grape seeds. From those 15 kg of seeds one liter at the most of grape seed oil is produced in the cold-pressing process. So as you can see, the way to grape seed oil is long but it pays off! The substances contained in organic grapes are - due to its polyphenols which are a type of secondary plant compound - even more healthy than those of white grapes. Combine grape seed oil with hearty dishes that you want to lend that little something extra!
Usage
Whoever wants to transform a common dish into something exquisite is on the right track with organic grape seed oil. This specialty oil reminds one faintly of red grapes and of nuts. The fruity, berry taste enhances simple dishes like steamed vegetables or salads at the drop of a hat. Apart from that, this oil from organic grapes goes wonderfully with dark meats, game and fungi. Just a few drops are enough!
Ingredients
100% oil from organic grape seeds
Storage
Unopened it can be stored for 18 months in a cold, dry space protected from sunshine. The exact expiry date is displayed on the bottle. After opening, it is recommended to use it within 3-4 months, so that its valuable vitamins, trace elements and minerals do not lose their high quality. It is an unfiltered oil, so best to shake it up before consumption.
Country of origin: Austria
